Tickets are SOLD OUT!
Please call our office at (912) 638-9109 or email info@sslt.org if you have questions.
We look forward to seeing you on January 20!
On January 20, 2024, the Land Trust will once again host its annual Oyster Roast under the beautiful live oaks at Gascoigne Bluff Park from 4:30 PM – 7:30 PM. Get ready to enjoy mouth-watering coastal cuisine (including oysters, of course) from numerous local restaurants, invigorating live music all evening along, preferred beverages, and more!
Enjoy favorite dishes from some of the most popular restaurants in the Golden Isles including shrimp and grits, barbecue, low country boil, chowder, crab cakes, shrimp risotto, and, of course, OYSTERS! Plus so much more.
This year, participating restaurants will be included in the first-annual SSLT Oyster Roast Coastal Cuisine Contest. The competition will give attendees the chance to vote for their favorite dish of the evening. Be sure to try a dish at each restaurant booth so that the favorite dish of the night will give the winning restaurant bragging rights all year long!
Check back for updates!
Award-winning performers Elli Perry and Andrew Sovine will be providing live music all evening long. Elli is a Georgia native who has worked as a singer, songwriter, guitarist, and producer since she was a teen. She has released multiple albums of original material, designed and co-directed award-winning music videos, and written charting songs for other artists. Andrew Sovine is a multi-instrumentalist, record producer, and composer whose work has garnered multiple Grammy nominations.
All proceeds from the Oyster Roast help to manage and maintain the nearly 1,200 acres in our trust and help to fulfill our mission of preserving and protecting the natural and scenic character of St. Simons for present and future generations.
Check out the 2023 Oyster Roast to get inspired for this year’s event!
